Before heading home, we stopped by Tong Tong Cross Way Bay Hong Kong Roast Meat (糖糖尖沙咀港式烧臘) for lunch. The shop space looked fairly new, empty but bright.
Looking through the menu, pricing might be a little competitive. A plate of chicken rice is RM5.5 (~SGD 2). Char Siew and Roasted Pork Rice is RM7 (~SGD 3)
We ordered a platter of mixed Char siew, Roasted pork and Duck meat to share. Overall opinion was the meat was tender, sweet and juicy. Skin of the roasted pork was crispy but we felt it could be crispier.
One thing to take note is Tong Tong's chilli sauce - which is SUPER HOT! Considering our boy who can take spice pretty well, regretted pouring the chilli over his plate of rice after taking his first bite. It was too overwhelming for him and the next course of action was to gobble down lots of water to flame off the effect. A Yeah for those who can take spice but caution for those who can't.
Roast chicken - a little too oily in my opinion and I will appreciate if there were more serving of cucumbers. Nevertheless, the chicken meat is moist, tender and nicely sliced that is not too thick to chew or too dry and stiff to taste.
While we felt the price is a little high considering dining in JB, it was a decent meal for all to share and the food tasted alright. If you like to try some roasted meat all under one roof, you may want to give this a try.
Name: Tong Tong Cross Way Bay Hong Kong Roast Meat (糖糖尖沙咀港式烧臘)
Location: 125, Jalan Keris Satu, Taman Sri Tebrau, Johor Bahru
GPS: 1.488275, 103.767457
Our final stop - KSL City Mall. Our kiddos had their last minute of fun and indulgence before we end our 3D2N Food Trail journey. If you have missed out where we have been, here's a quick recap.
Day 1: Taman Pelangi, KSL City Mall, Permas Jaya, Senibong Malay Village
Day 2: Permas Jaya, Taman Bukit Kempas, Sutera Mall, TUTA Pasar Malam
No comments:
Post a Comment